Fast Mushroom Italian Fredo Use KRAFT CREAMY ITALIAN DRESSING for the cream sauce. Add cannelini beans, riced cauliflower, canned sliced mushrooms, tarragon, garlic, capers, salt and pepper and cooked pasta. GET OFF YOUR CAN AND COOK Open containers that’s all. Makes approx. 13 cups or 6 servings
Category Archives: AFC MAINS
Deconstructed Bolognaise Bleu GOAT
DECONSTRUCTED BOLOGNAISE BLEU GOAT Steve says: “mana from heaven…It will make your eyes roll in your head…An animal-free gift from God…This is the most delicious meal I’ve ever had.” When done, he messaged a note to is family: “Sharon hit a Walk-Off Grand Salami in the 7th Game of the World Series. In front ofContinue reading “Deconstructed Bolognaise Bleu GOAT”
AFC SUSHI PEANUT BUTTER SPREAD
AFC SUSHI PEANUT BUTTER SPREAD Makes 5 cups
Steve’s Ultimate Last Call Canned Sauce
STEVE’S ULTIMATE LAST CALL CANNED SAUCE There’s just something exciting about opening up a bunch of cans, dumping them into a pot and creating something delicious to brag about!! That good feeling happens every time, without fail!! Cans you ask with a raised eyebrow? Yes. Cans. The BEST! Open. Pour. Stir. Cook. Makes 15 cups
JASMINE JELLY RICE
JASMINE JELLY RICE This is for you my friends who think torture and grue are a necessary part of culinary culture. Plant. Rice. Yours. You had it all the time and didn’t know it. Follow recipe exact. No alterations. Buy SPICE TIME! Better texture than rice pudding, way better, only it’s savory! So easy toContinue reading “JASMINE JELLY RICE”
Lily’s Vegan Salmon
LILY’S VEGAN SALMON Pan-fried whole vegan salmon in cultured European Style vegan butter, extra virgin olive oil, garlic and lemon. Placed on top of a platter of Jasmine Jelly Rice. Served with Vegan Sour Bleu Cream and a side of Veggie Antipasto Serves 4
AFC Creamy Jasmine Paella
AFC CREAMY JASMINE PAELLA Jasmine rice with multiple herbs and spices, black garlic sauce and smoke, sweet onion, marinated sun-dried tomato strips and honey crisp apple slow-cooked till creamy, sweet, salty and savory! Topped with plant chicken, sausage and chorizo! Served with a cilantro based GREEN GOD DRESSING or GREEN GOD MAYO! Makes 16 cups
Ultimate Get Off Your Can And Cook Sauce
ULTIMATE GET OFF YOUR CAN AND COOK SAUCE How easy can it be. No slicing, dicing, peeling. Just empty the cans, bottles, packages and let the stove do the rest. GET OFF YOUR CAN AND COOK . It’s an idea I had decades ago for a cookbook. To serve this hearty and inspiring antipasto beanContinue reading “Ultimate Get Off Your Can And Cook Sauce”
THE ANIMAL-FREE CHEF PRIME CONTENT™ NEW. 