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ANIMAL-FREE MEAT BREAKFAST BUSH'S BEANS LILY'S VEGAN PANTRY MAINS RICE SPICE TIME BOUILLON POWDER

JASMINE JELLY RICE

JASMINE JELLY RICE

This is for you my friends who think torture and grue are a necessary part of culinary culture. Plant. Rice. Yours. You had it all the time and didn’t know it. Follow recipe exact. No alterations. Buy SPICE TIME!

Better texture than rice pudding, way better, only it’s savory!

So easy to make too!

Makes 6 cups

Categories
AFC REVIEW ANIMAL-FREE MEAT CONDIMENTS DAIYA LILY'S VEGAN PANTRY MAINS MEDITERRANEAN ORGANIC MIYOKO NON-DAIRY TOFUTTI VEGETABLES

Lily’s Vegan Salmon

LILY’S VEGAN SALMON

Pan-fried whole vegan salmon in cultured European Style vegan butter, extra virgin olive oil, garlic and lemon. Placed on top of a platter of Jasmine Jelly Rice. Served with Vegan Sour Bleu Cream and a side of Veggie Antipasto

Serves 4