MUSHROOM MOUSSE SPREAD A simple, easy to make MUSHROOM MOUSSE to use in some high-end dishes! Makes 2-1/2 cups
Category Archives: SPICE TIME BOUILLON POWDER
JASMINE JELLY RICE
JASMINE JELLY RICE This is for you my friends who think torture and grue are a necessary part of culinary culture. Plant. Rice. Yours. You had it all the time and didn’t know it. Follow recipe exact. No alterations. Buy SPICE TIME! Better texture than rice pudding, way better, only it’s savory! So easy toContinue reading “JASMINE JELLY RICE”
Macadamia Animalia
MyMy: Italian French Asian Sauce – all-in-one! A boldly delicate, yet rich and smooth cream sauce with fragrant animalia overtures and undertones. No suffering here or memories other than what’s warm and tender to the nose, not the palate! Yes, if you’ve ever eaten a human animal, the memory will return with this his transContinue reading “Macadamia Animalia”