Roasted Tomato And A-F Bleu Cheese Spread – GOAT Makes a little more than 5 cups
Category Archives: TOFUTTI
Lily’s Vegan Salmon
LILY’S VEGAN SALMON Pan-fried whole vegan salmon in cultured European Style vegan butter, extra virgin olive oil, garlic and lemon. Placed on top of a platter of Jasmine Jelly Rice. Served with Vegan Sour Bleu Cream and a side of Veggie Antipasto Serves 4